We always hear about people’s bad habits but what’s your good habit? Mine is whenever I have a meal that has vegetables in it I always eat that first. That way I get it out if the way then I can enjoy the rest of meal without having to worry about eating it.

  • Libra00
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    38 days ago

    So the color isn’t what bothers me obviously, but the color is affected by the same things that affect the flavor. There’s a very strong green taste in stuff like spinach and broccoli that either isn’t there or is quite a bit milder in peas, and that’s what I have issue with.

    • gon [he]
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      18 days ago

      I wonder if that’s genetic; there’s people that say celery tastes like soap, for example. I thought it might be something similar.

      • Libra00
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        17 days ago

        Celery I don’t mind, it’s just pretty bland without PB or cheese or w/e. I think you’re thinking of cilantro though, and… probably a combination of nature and nurture; I’m sure if I ate more of those foods as a kid I would like them more too. shrug

          • Libra00
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            27 days ago

            Yup. I’m fortunate that I don’t have that gene or whatever it is, I love cilantro.